Monday, April 13, 2009
Curry Powder
›
. Sara asked about curry powder. There is absolutely nothing wrong with curry powder. It has been safely used for many centuries, followin...
7 comments:
Monday, April 6, 2009
Egg whites & Copper bowls
›
Woodfired asked: Whisking egg whites to the correct stiffness seems to challenge many. There is plenty of advice about how to make your whi...
5 comments:
Onions as bacteria magnets.
›
. Pauline asked: there is an email circulating claiming that cut onions are "magnets for bacteria" and should never be stored for...
54 comments:
Friday, April 3, 2009
A non-cancer mouse death.
›
. One neatly sliced mouse. Too much bread killed him. ...
4 comments:
Thursday, April 2, 2009
The case for tougher rats.
›
. Chairman Bill , in a comment to the last post, deemed hydrogenated fats to be carcinogens. While I took some issue with the broadness of t...
5 comments:
Margarine & Butter
›
. Sara asked for a run down on Margarine. Normally the image sold to us with margarine is like the one above. Mother Nature at her most ado...
4 comments:
Wednesday, April 1, 2009
Locked away in a room full of celery...
›
. I used to be intrigued by a story I was told as a kid, that hard boiled eggs use more energy to digest than they contain and so you loose ...
2 comments:
‹
›
Home
View web version